Today's data

This page shows a summary of the data since midnightlocal time
Temperature and humidity
High Temperature20.9 °Cat 11:04
Low Temperature14.1 °Cat 06:00
Temperature Range6.8°C 
High Apparent Temperature22.1 °Cat 11:04
Low Apparent Temperature14.5 °Cat 06:00
High Heat Index20.9 °Cat 11:04
Low Wind Chill14.1 °Cat 06:00
Maximum dew point14.3 °Cat 00:00
Minimum dew point11.0 °Cat 07:30
High Humidity82%at 05:30 
Low Humidity63%at 11:05
Heat degree days1.0 
Cool degree days0.1 
Rainfall
Rainfall Rate Max0.0 mm/hrat 00:00
High Hourly Rainfall0.0 mmat 00:00
Current Wet Spell0 Day 
Current Dry Spell11 Day 
Wind
Highest Gust7.6 m/s/hrat 06:18
Highest Speed (10 minute average)0.0 m/s (F0)at 00:00
Wind bearing360°at 06:18
Dominant Direction--- 
Wind Run0.0 km 
Beaufort scaleF0Calm
Pressure (sea level)
High Pressure1019.68 mbat 01:00
Low Pressure1018.43 mbat 10:51

Page updated : 21-6-2017 11:10:02
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Disclaimer

The Microwave Sensing, Signals and Systems (MS3) group at TU Delft is a research group, not a data provider. It means that we are using our sensing facilities (S-band PARSAX radar, X-band scanning radar, video-cameras and weather station) as a platform for experimentation (test-bed) with a primary goal to study and further develop the radar technology, sensing signals and data processing algorithms for wide range of applications. We are running in parallel many projects that periodically require to switch our sensors from standard data collection mode, which is used for presented on this site information system, to experimental modes, which could not be visualized here. We are also working continuously to improve sensing and processing capabilities of our sensors and these works can be done only off-line.

As result, we could not promise and guarantee that you will find any time this site updated with current information, but we will do our best. There are time stamps on all images, in all tables - check them carefully. 

All material provided on the Site is intended for educational and informational purposes only and should not be used to replace the advice of a qualified professional. The information from independent public sources is publishing "as it is", with direct references to sources and copyright owners.